The Barista prepares specialty coffee and tea drinks to specified standards and provides guests with professional, friendly, and timely service. The role includes maintaining coffee equipment and the counter, preparing and stocking supplies, keeping menu knowledge current, participating in ongoing service training, providing inventory of coffee, tea, beverages, and supplies, and polishing silverware and glassware. The Barista is expected to meet guest expectations and create memorable guest experiences, while performing additional duties as assigned based on business needs. The position requires the ability to work a flexible schedule, including weekends and holidays, and to stand, move, lift, carry, push, and pull items and equipment as described in the physical requirements. The stated pay scale is $19.00 per hour.
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Job Type
Part-time
Education Level
No Education Listed