Busser (Part-Time)

The Brooklyn Brewery Corp•New York, NY

4d•Onsite

About The Position

Our 1 Wythe Avenue team is seeking Barbacks and Drink Runners. The ideal candidate thrives in a fast-paced, high-volume environment while supporting Bartenders and floor staff across our Main Hall, private event spaces, Rooftop Terrace, everyday service, and private events.

Requirements

Must be at least 21 years of age
Comfortable working in a fast-paced environment
Strong background in hospitality and/or community engagement
Friendly and committed to making all guests feel welcome
Team-oriented approach and a strong work ethic
Developed knowledge of beer and the beer industry, or a genuine desire to learn
Ability to communicate clearly and engage effectively with guests while maintaining a friendly sense of humor

Nice To Haves

Prior barback, busser, or food and beverage support experience preferred
Fluency in another language is strongly preferred but not required

Responsibilities

Restocking beer, liquor, mixers, ice, and glassware throughout each shift
Changing kegs and CO2 tanks, with the ability to lift or move 50 pounds or more preferred but not required
Coordinating with the kitchen and expo teams during events and high-volume service
Bussing tables, running food and drinks, and properly disposing of and recycling waste
Cleaning bars, ancillary event spaces, and restrooms, including sweeping and mopping
Restocking supplies throughout the venue
Remaining actively engaged in assigned tasks for extended periods
Creating and maintaining a friendly, welcoming, and safe environment for guests and staff