Bar Back

CLIFF CASTLE CASINO HOTEL•Camp Verde, AZ

2d•$11 - $0•Onsite

About The Position

The Bar Back is responsible for stocking, replenishing, and maintaining the cleanliness of beverage bars and stations in accordance with CCCH and department standards. The role requires working in an environment where smoking is permitted and comfort with exposure to smoke while performing job duties. The position supports beverage venues by assisting with orders and storage, cleaning and maintaining stations and equipment, replenishing supplies, and completing opening and closing side work. The Bar Back maintains knowledge of venue hours, beverage menus, products, special events, and promotions, and provides professional, friendly service to guests and fellow Team Members.

Requirements

Ability to plan and be well organized.
Ability to work in a fast-paced environment.
Ability to multitask as needed.
Must have or obtain valid Title 4 and Alcohol Awareness certification upon hire.
Must have or obtain valid Food Handlers’ certification upon hire.
Must be at least 18 years old and available for all shifts, including weekends and holidays.
Must be eligible to work in the U.S. and pass a drug test and background check for an AZ Gaming License.
Must adhere to all Cliff Castle Casino Hotel policies and procedures.
Must be comfortable with exposure to smoke while performing job duties.

Nice To Haves

Internships, apprenticeships, and coordinated work-study programs may be available in lieu of formal education and work experience requirements for enrolled members of the Yavapai-Apache Nation.

Responsibilities

Assist with putting away weekly orders and properly storing and rotating products.
Keep the dry storage area clear of cardboard boxes and trash.
Clean and maintain beverage stations and equipment in accordance with Health Department regulations and department standards.
Stock, replenish, and clean all work areas, including changing kegs, CO2 tanks, and soda bibs.
Assist in all beverage venues as directed.
Complete opening and closing side-work duties according to department standards.
Maintain knowledge of current CCCH and department special events and promotions.
Maintain knowledge of venue hours, beverage menus, and beverage products.
Maintain professional, friendly mannerisms with guests and fellow Team Members.
Perform other duties as directed.
Provide exceptional guest service in a welcoming, friendly, and professional environment, aiming to exceed expectations with attentive, personalized service and prompt responses and resolution.