As a Banquet Setup House Person, you are responsible for setting up, breaking down, and resetting banquet and meeting spaces according to event specifications. You work closely with the banquet and events team to ensure furniture, equipment, and supplies are arranged accurately and safely, helping create polished, guest-ready spaces. The role involves setting up event equipment and maintaining clean banquet rooms. You report to the Banquet Manager or Banquet Captain. The position may offer paths to other hospitality roles, such as banquet captain, maintenance engineer, or event management. A varied schedule may be required, including evenings, nights, weekends, and holidays; applicants are asked to share their scheduling needs.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed