Banquet Server PT

Atrium Hospitality • San Marcos, TX

13d • $16 • Onsite

About The Position

The Banquet Server sets up and breaks down event spaces according to Banquet Event Orders, including linens, settings, and A/V equipment. The role serves food and beverages with attention to timing, presentation, and guest satisfaction; maintains clean and organized banquet areas throughout events; and professionally responds to guest needs while supporting the event contact. The server follows food safety, sanitation, and company policies to provide a safe and welcoming environment.

Requirements

• At least 6 months of serving experience for medium to large groups.
• Food Safety certification, or willingness to complete training within the first 90 days.
• Alcohol certification, or willingness to complete training within the first 90 days.
• Ability to lift, pull, and push up to 50 lbs, bend and squat repeatedly, and stand or walk for the entire shift.
• Flexible availability, including early mornings, evenings, nights, weekends, and holidays.

Responsibilities

• Set up and break down event spaces according to Banquet Event Orders, including linens, settings, and A/V equipment.
• Serve food and beverages with a focus on timing, presentation, and guest satisfaction.
• Maintain clean, organized banquet areas throughout the event cycle.
• Manage guest needs professionally and support the event contact throughout the function.
• Follow food safety, sanitation, and company policies.

Benefits

• 401(k) plan with company match.
• Medical, dental, and vision insurance options.
• Paid time off and vacation.
• Atrium Traveler and brand discount programs.
• DailyPay.
• Wellness programs.
• Tuition reimbursement.
• Discounts on brands and services.
• Community service and volunteer programs.
• Career growth and learning opportunities.

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed