Banquet Server PT

Atrium Hospitality•San Marcos, TX

11d•Onsite

About The Position

The Banquet Server sets up and breaks down event spaces according to Banquet Event Orders, including linens, settings, and A/V equipment. The role serves food and beverages with attention to timing, presentation, and guest satisfaction, and maintains clean, organized banquet areas throughout the event cycle. The Banquet Server handles guest needs professionally and supports the event contact throughout the function while following food safety, sanitation, and company policies to provide a safe, welcoming environment. This is a part-time role at the San Marcos Embassy Suites in San Marcos, Texas. Compensation is listed at $15.50, with actual pay potentially varying based on experience, skills, qualifications, and location.

Requirements

At least 6 months of serving experience for medium to large groups.
Food Safety certification, or completion of training within the first 90 days.
Alcohol certification, or completion of training within the first 90 days.
Ability to lift, pull, and push up to 50 lbs; bend and squat repeatedly; and stand or walk for the entire shift.
Flexible availability, including early mornings, evenings, nights, weekends, and holidays.

Responsibilities

Set up and break down event spaces according to Banquet Event Orders, including linens, settings, and A/V equipment.
Serve food and beverages with attention to timing, presentation, and guest satisfaction.
Maintain clean, organized banquet areas throughout the event cycle.
Address guest needs professionally and support the event contact throughout the function.
Follow food safety, sanitation, and company policies.