Banquet Server

Parable Hospitality • Marina del Rey, CA

20d • $19 - $23

About The Position

As a Banquet Server at Jamaica Bay Inn, a Tapestry Collection by Hilton, you will help create memorable experiences for guests attending weddings, meetings, celebrations, and other hotel events. The role includes setting banquet rooms and preparing service stations, assisting with meal and beverage setup, and providing attentive, polished service throughout events. You will respond to guests’ needs, communicate with event leadership and colleagues, follow food safety and responsible service standards, and help maintain clean, organized banquet spaces and equipment. You may also clear and reset tables, report lost or damaged property, and support other team members and departments to help events and hotel operations run smoothly.

Requirements

• Friendly, professional, and guest-focused approach.
• Strong communication skills and ability to work effectively as part of a team.
• Ability to provide attentive and personalized guest service.
• Ability to follow event instructions and maintain attention to detail.
• Basic math skills and ability to complete basic written communication.
• Ability to prioritize, stay organized, and work efficiently in a fast-paced event environment.
• Dependable, flexible, and willing to help wherever needed.
• Ability to safely handle food, beverages, and banquet equipment.
• Ability to stand and walk for extended periods and frequently bend, stoop, reach, twist, lift, and carry.
• Ability to lift and carry up to 30 lbs. without assistance.
• Comfortable working around cleaning agents and in banquet, kitchen, and other hotel environments.

Nice To Haves

• Previous banquet, restaurant, or hospitality experience preferred.

Responsibilities

• Set and pre-set banquet rooms according to event specifications.
• Assist with meal and beverage setup.
• Prepare service stations and complete side work, including stocking supplies, rolling silverware, and filling condiments.
• Serve food and alcoholic and non-alcoholic beverages professionally and efficiently.
• Check in with guests throughout events and respond to their needs with a friendly, personalized approach.
• Communicate effectively with guests, fellow team members, and event leadership.
• Follow food safety and responsible service standards.
• Keep banquet rooms, service areas, and equipment clean and organized throughout events.
• Assist with clearing and resetting tables as needed.
• Report missing or found items and damaged equipment or property.
• Support other team members and departments to ensure events and hotel operations run smoothly.

Benefits

• Medical, Dental & Vision Insurance
• 401(k)
• Vacation & Sick Leave
• Team Member Travel Program: Hotel & Dining discounts
• Hilton Team Member Rates
• Opportunities to connect, give back, and build community through team events & volunteering.

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed