Banquet Server

Four Winds Casinos Career Site•South Bend, IN

About The Position

The Banquet Server provides dining service to guests efficiently, courteously, and professionally, maintaining a high standard of guest service. The role supports a pleasurable dining experience by serving food and beverages, attending to guest requests, keeping dining areas clean and orderly, and maintaining venue standards. The position also promotes a fun atmosphere for casino guests and encourages mutual respect, dignity, and integrity among employees through positive example.

Requirements

  • Strong interpersonal and communication skills.
  • Ability to read, analyze, and interpret policy and procedure manuals, maintenance instructions, and related documents.
  • Ability to respond to common inquiries from employees or guests.
  • Ability to perform basic arithmetic using whole numbers, common fractions, and decimals.
  • Ability to apply common-sense reasoning to a variety of situations.
  • Must obtain a Level 4 Gaming License.
  • Ability to meet the physical demands of the role, including regularly using hands to handle objects, reaching, and talking or hearing; frequently standing and walking; and occasionally lifting up to 25 pounds.

Nice To Haves

  • High school diploma or G.E.D. preferred.

Responsibilities

  • Deliver prompt, efficient, and courteous food and beverage service to venue guests in accordance with venue standards.
  • Take and fill food and drink orders and help keep guests’ dining areas clean and neat.
  • Clear tables and reset them for new seating; ensure buffets and tables are set according to venue standards.
  • Attend to guest requests and clear dishes after guests finish eating, maintaining a clean dining area.
  • Keep workstations clean and stock dishes, silverware, paper supplies, and other required items.
  • Assist other restaurant personnel with side work and opening or closing duties as necessary.
  • Answer guest questions and refer them to appropriate management personnel when necessary.
  • Monitor guest alcohol consumption and respond accordingly.
  • Maintain professional grooming and appearance, and keep sight lines neat and organized.
  • Sweep or mop as necessary.
  • Promote a fun atmosphere for casino guests and encourage mutual respect, dignity, and integrity among employees by setting positive examples.
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