Banquet Server

Asher Adams, An Autograph Collection Hotel•Salt Lake City, UT

19d•Onsite

About The Position

The Banquet Server delivers exceptional customer service during weddings, conferences, and other special events. The role serves food and beverages professionally and promptly, anticipates guest needs, and helps ensure events run smoothly. Banquet Servers work collaboratively with the banquet team, maintain a tidy banquet area, follow food safety and sanitation standards, and maintain a professional appearance in accordance with uniform guidelines. The position is based at Asher Adams, located in the Union Pacific Depot in downtown Salt Lake City.

Requirements

Food/Beverage Service Worker Permit, where applicable.
Ability to work in a fast-paced environment.
Strong attention to detail and ability to multitask.
Excellent communication and customer service skills.
Read, write, and speak English fluently.
Meet the minimum age requirement of the jurisdiction.
Ability to stand for long periods and lift up to 25 pounds.

Nice To Haves

Six months to one year of serving experience is preferred.

Responsibilities

Deliver exceptional customer service with a positive attitude.
Serve food and beverages to guests professionally and in a timely manner.
Clear tables, clean up after events, and keep the banquet area tidy.
Anticipate guest needs and provide proactive assistance throughout events.
Work collaboratively with the banquet team to ensure seamless event execution.
Follow food safety and sanitation standards to maintain a clean and safe environment.
Maintain a professional appearance and adhere to uniform guidelines.