Banquet Server - On Call

JDV Hotels•Portland, OR

88d•Onsite

About The Position

The Banquet Server is responsible for providing service that is fast, friendly, efficient and professional while maintaining all sanitation standards. This role assists with all phases of banquet functions, follows service standards and department policies, and provides excellent customer service to ensure customer needs are met. The server will greet guests, set tables, ensure the function space is visually appealing, and present the menu. Maintaining sanitation and cleanliness of work areas, banquet rooms, and storage areas is crucial. The role also involves contributing unique ideas to enhance the guest experience and possessing in-depth knowledge of food and beverage preparation and presentation. Punctual, regular, and predictable attendance, along with collaborative teamwork, is expected.

Requirements

In depth Knowledge of Food and Beverage preparation and presentation
Punctual, regular and predictable attendance
Works collaboratively in a team environment with a spirit of cooperation

Responsibilities

Assists with all phases of all type of banquet functions
Follow all service standards, department policies and other requirements
Provide excellent customer service and ensure customer needs are met
Greets all guests promptly in a friendly and welcoming manner
Sets tables according to instructions
Responsible for making the function space visually appealing and presenting the menu offering for the event
Responsible for the overall sanitation and cleanliness of the work areas, banquet rooms and storage areas
Provide unique and creative ideas to enhance meetings & group experience
Should possess in depth Knowledge of Food and Beverage preparation and presentation
Maintains punctual, regular and predictable attendance
Works collaboratively in a team environment with a spirit of cooperation