Schulte Hospitality Group is seeking a dynamic, service-oriented Banquet Server. The role supports banquet food and beverage service by taking accurate food orders, keeping buffets stocked and appealing, ensuring food is properly prepared and presented and delivered to the correct guests, refreshing drinks, and assisting with table bussing. The position requires effective communication, teamwork, strong time management, multitasking, and the ability to exceed guest and team-member expectations. Flexible hours and shifts are required. The position is described as on-call.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Career Level
Entry Level
Education Level
High school or GED