Seasonal Banquet Server - On Call
Four Seasons Hotels and Resorts•Denver, CO
•Onsite
About The Position
Four Seasons Hotel Denver is hiring a Seasonal Banquet Server to provide exceptional service to guests. The role involves demonstrating knowledge of food and beverage menu items and sharing information about preparation methods. The position requires a flexible schedule, including morning and afternoon shifts, weekends, and holidays. The hourly rate is $16.27 plus service charge. The anticipated start date is October 12, 2026.
Requirements
- Previous food and beverage customer experience is preferred.
- Attention to detail and problem-solving skills.
- Good command of the English language.
- Must possess legal work authorization in the United States.
- Must have a flexible schedule and be able to work morning and afternoon shifts, weekends, and holidays.
Nice To Haves
- Previous food and beverage customer experience.
Responsibilities
- Serve guest needs by providing exceptional knowledge of food and beverage menu items.
- Provide guests with information regarding food and beverage preparation methods.
Benefits
- Complimentary employee meals prepared by the culinary team.
- Complimentary dry cleaning of employee uniforms.
- Opportunities to build a successful career with global potential.
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
