Banquet Server

DelMonte Hotel Group•Town of Pittsford, NY

25d

About The Position

DelMonte Hotel Group is seeking an experienced, driven Catering Server to set up and service assigned banquet functions while providing exceptional guest service. The role includes preparing event spaces, serving food and beverages, attending to guest requests, and cleaning and storing equipment after events. Compensation is $16.00 per hour. Comprehensive benefit packages are offered for full-time positions.

Requirements

3 to 6 months of related experience, a high school diploma or GED, or an equivalent combination of education and experience.
Exceptional customer service skills.
Excellent communication and interpersonal skills and the ability to establish rapport with guests and colleagues.
Self-motivation, a strong work ethic, and a drive to exceed expectations.
Ability to regularly lift and/or move up to 10 pounds and frequently lift and/or move up to 50 pounds.

Responsibilities

Set up coffee breaks, receptions, banquet bars, and other functions as required.
Set tables according to standards and the Event Order.
Serve food and beverages during events.
Prepare mixed drinks; serve bottled or draft beer; and pour wine or other beverages according to standard recipes as needed.
Clear dirty dishes from tables during and after meals.
Observe diners to respond to additional requests and determine when meals are complete.
Learn and remain knowledgeable about the food and beverage offerings for each function.
Break down, clean, and store equipment after each event.
Help maintain the cleanliness of banquet rooms and surrounding areas.