Banquet Server
Plantation Golf and Country Club•Venice, FL
About The Position
Assists with high-volume facility presetting, serving, and resetting rooms where food service activities take place. Prepares alcoholic and non-alcoholic beverages to order. Takes orders and serves members and guests according to Plantation Golf & Country Club standards and applicable local and state legal guidelines. Monitors members and guests to ensure their safety and assists them with menu knowledge, specials, and features.
Requirements
- High school diploma or equivalent.
- One or more years of experience as a banquet server in a country club, upscale hotel, or free-standing lounge environment.
- Exceptional guest service skills.
- Ability to stand, stoop, bend, and repeatedly lift items weighing up to 50 pounds throughout the shift.
- Ability to push, pull, or otherwise move portable bar units.
- Ability to speak, read, and understand English.
- Ability to work a flexible schedule, including nights, weekends, and holidays.
Nice To Haves
- TIPS or equivalent responsible vendor training certification.
- ServSafe training.
Responsibilities
- Preset, serve, and reset rooms for food service activities in a high-volume facility.
- Prepare alcoholic and non-alcoholic beverages to order upon request.
- Take orders and serve members and guests according to club standards and applicable local and state legal guidelines.
- Monitor members and their guests to ensure safety.
- Assist members with menu knowledge, specials, and features.
- Move portable bar units between storage and functional areas.
Benefits
- Daily employee meals.
- Golf privileges with reciprocal opportunities.
- Annual holiday fund.
- For full-time employees: yearly paid time off.
- Insurance benefits, including health, dental, vision, and life insurance.
- 401(k).
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What This Job Offers
Job Type
Part-time
Education Level
High school or GED
