The Banquet Server works special events in locations such as the patio, racetrack apron, and banquet facility. The role serves courses from banquet kitchens and service bars, prepares and garnishes dishes, monitors guests’ needs, and performs payment and table-service tasks. It also includes supporting other servers, completing setup and cleanup duties, and promoting superior guest service. Shifts may last up to eight hours or longer if needed.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED