The Banquet Server provides guest service at events and cruises, working collaboratively and multitasking in a fast-paced environment. The role involves event setup, taking drink and appetizer orders, serving food depending on the cruise style, clearing dishes, and cleaning and setting up dining rooms. Most cruises are buffet style. The position is part-time, with work on Fridays and Saturdays through the holidays.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed