Banquet Server

Hampton Golf - Deerwood Country Club (Hampton Golf Inc.) • Jacksonville, FL

111d • Onsite

About The Position

Do you enjoy creating memorable experiences and thrive in a fast-paced, team-oriented environment? Deerwood Country Club is looking for enthusiastic Banquet Servers to join our hospitality team. In this role, you'll help deliver exceptional service at weddings, member events, private celebrations, and Club functions. Working alongside an experienced team, you'll ensure every event is executed with professionalism, attention to detail, and genuine hospitality. If you take pride in creating exceptional experiences for our members and their guests, this is an exciting opportunity to join one of Jacksonville's premier private clubs.

Deerwood Country Club is one of Jacksonville's premier private clubs, offering an exceptional experience for members and their guests. The Club features a beautifully maintained 18-hole championship golf course, world-class practice facilities, tennis courts, aquatics, and multiple dining venues—all designed to provide first-class service in an elegant setting.

Our culture is built on teamwork, respect, and excellence. We are committed to creating a positive work environment where team members are valued, supported, and encouraged to grow while enjoying a healthy work-life balance.

This version is more candidate-focused, emphasizes the impact of the role, and mirrors the style of the line cook introduction while maintaining a polished, hospitality-oriented tone.

Our Culture and Values provide Team Members with a rewarding lifestyle and work/life balance.

Requirements

• Previous waitress, waiter or banquet server experience required
• Excellent oral communication and listening skills
• Ability to follow directions
• Excellent customer service skills
• A banquet server MUST provide their own uniform which consists of a white tuxedo shirt, black bow tie, black pants, black socks and black shoes (unless otherwise instructed by Dining Room Manager)

Nice To Haves

• High School diploma or equivalent preferred

Responsibilities

• Set up for events by arranging tablecloths and place settings, positioning table placement and setting up a buffet.
• Carrying plates of food on trays and serving guests.
• Keep glasses filled; remove each round of plates and replenish utensils.
• Perform cleaning tasks and breakdown of service.
• Maintain high standards of safety and cleanliness.
• Adhere to grooming and appearance standards.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED