As a Banquet Server, you help create memorable guest experiences by providing exceptional service during events, meetings, and banquets. You set up and break down event spaces, serve food and beverages, and ensure guests feel welcomed and cared for. The position is part-time and pays $10.98 per hour. You report to the Banquet Captain or Banquet Manager. Hotel experience is a plus; applicants should have a combination of education and experience. The role may offer pathways to other hospitality positions, including banquet captain, restaurant server, or food and beverage management.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed