The Banquet Head Houseperson sets up meetings, meal functions, and audio-visual equipment in accordance with hotel and company policies. The role supervises the banquet setup team and shift operations to ensure event spaces are prepared, delivers responsive guest service, maintains meeting and banquet rooms, and supports meal service, event breakdown, and accurate billing. Employees must follow safety and energy-conservation procedures and complete other assigned duties.
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Job Type
Full-time
Education Level
High school or GED