The Banquet Houseperson ensures seamless setup and execution of meetings and meal functions, maintaining a professional environment while promptly responding to guest needs. The role contributes to a positive and memorable event experience for guests. The position requires completing assigned work and following instructions from supervisors or shift leaders, preparing meeting rooms with water, amenities, audio-visual equipment, and breaks at least 15 minutes before meetings begin, and responding to guest requests for equipment and supplies. The houseperson communicates applicable charges and notifies supervisors to support accurate guest billing. The role also includes setting up and cleaning meeting and banquet rooms, refreshing rooms during breaks, assisting with banquet meal service and event breakdown, and following safety procedures and energy conservation guidelines. A high school diploma or equivalent is required, and previous banquet, hospitality, or customer service experience is preferred. Successful completion of a background check is required before employment.
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Job Type
Full-time
Education Level
High school or GED