Seasonal Banquet Associate | Sheraton Portland Airport Hotel

PM Hotel Group • Portland, OR

6d

About The Position

The Banquet Associate provides prompt, courteous service to guests at event dining experiences, attending to their needs and helping ensure events are flawless and encourage repeat business. The role includes serving food and drinks, answering guest questions about food, wine, menus, and buffets, accommodating reasonable special requests, and preparing event rooms by setting tablecloths, dishes, and silverware. The position requires working on your feet and accommodating varying schedules, including nights, weekends, and holidays.

Requirements

• High school diploma or equivalent.
• Previous banquet experience.
• Ability to think on your feet and work calmly under pressure.
• Ability to contribute to a collaborative and diverse team dynamic.
• Passion for customer service.
• Food Handler’s permit.
• Liquor permit.
• Ability to stand for extended periods and occasionally carry or lift up to 50 pounds, walk, bend or twist, and climb stairs.
• Ability to accommodate varying schedules, including nights, weekends, and holidays.

Nice To Haves

• Previous banquet experience in a hotel environment is preferred.

Responsibilities

• Provide guests with excellent customer service.
• Accommodate reasonable special requests.
• Answer questions about food, wine, menus, and buffets.
• Serve food and drinks to guests during events.
• Prepare rooms for events by setting tablecloths, dishes, and silverware.

Benefits

• Excellent pay
• Hotel discounts
• Opportunity to be part of a growing hotel company

What This Job Offers

• Education Level: High school or GED