Bakery Lead Full Time

BJ's Wholesale Club • Chambersburg, PA

6d

About The Position

The Bakery Lead oversees bakery production and operational standards, ensuring company procedures are followed, products remain high quality and fresh, and inventory is managed effectively. The role supports operational excellence and bakery performance but does not have direct supervisory responsibility for team members. A valid ServSafe Food Safety Certification is required and must be maintained in good standing; BJ’s covers applicable certification costs and training.

The position also supports team engagement, member service, club standards, and financial performance. The Bakery Lead contributes to a safe, collaborative work environment; delivers a positive member experience; and performs work accurately and efficiently in support of department and club goals. The role may provide additional support across departments as needed.

Requirements

• At least 2 years of experience in bakery operations, retail, or food production.
• Strong knowledge of bakery production processes and food safety guidelines.
• Ability to analyze data and make process improvements to optimize efficiency.
• Strong attention to detail and organizational skills.
• Proficiency in basic computer applications, including MS Word, Excel, and email.
• Must be at least 18 years of age.
• Must obtain and maintain a valid ServSafe Food Safety Certification and all other required training and certifications.

Responsibilities

• Maintain and execute bakery operational standards, including efficient production and high-quality prepared foods.
• Monitor inventory and replenish products in a timely manner to maintain availability.
• Prepare, bake, and merchandise bakery items according to company standards.
• Ensure products are accurately priced and labeled in compliance with company policies.
• Track and analyze sales, waste, and shrink data to identify process improvements and cost reductions.
• Follow safety regulations, cold-chain procedures, and ServSafe guidelines; maintain the cleanliness and proper condition of bakery equipment.
• Report operational concerns, including equipment malfunctions, stock shortages, and food safety risks, to management as needed.
• Apply FIFO product rotation procedures to reduce waste and maintain product quality.
• Inspect products for expiration dates and condition, removing damaged or outdated items.
• Execute seasonal promotions, merchandising initiatives, and special-event displays according to company guidelines.
• Support club-wide initiatives, inventory audits, shrink control, and performance tracking.
• Inspect bakery cases and coolers daily for proper conditions and food safety compliance.
• Assist with receiving and inspecting produce shipments for accuracy.
• Support inventory audits and reconciliation to minimize shrink and maintain accurate records.
• Monitor product freshness and conduct quality checks.
• Provide additional support across departments as needed.
• Maintain regular, predictable, full attendance to support operations and leadership coverage.
• Demonstrate inclusive, ethical, positive, and solution-oriented behavior; foster open communication and collaboration.
• Deliver GOLD Member Standards and service behaviors, engage with members helpfully, address questions and concerns, and escalate unresolved issues when necessary.
• Use supplies responsibly, follow scheduling expectations, and complete work efficiently to support labor, supply, and performance goals.

Benefits

• Weekly pay.
• Complimentary BJ’s Club Card Membership and a free Supplemental Membership for someone in the team member’s household.
• Paid vacation, personal, sick, holiday, bereavement, and jury duty leave.
• Choice of three medical plans, with optional dental, vision, Health Savings Account, and flexible spending account options.
• 401(k) retirement savings plan with a company match for eligible team members age 18 and older.
• Employee Stock Purchase Plan offering shares of BJ’s common stock at a 15% discount, subject to eligibility requirements.
• BJ’s covers applicable ServSafe certification costs and training.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed