Bakery Clerk Full Time

BJ's Wholesale Club•Upper Providence Township, PA
•$16•Onsite

About The Position

The Bakery Clerk proofs and bakes unfinished bakery goods according to product handling information, using ovens and other equipment. The role unpacks bakery goods from the freezer and displays appropriate quantities based on production charts, while following safe handling, storage, food freshness, and product quality procedures. The clerk packages and may decorate bakery products, supports special orders, receives and stores shipments, and maintains bakery equipment, displays, and food surfaces to company cleaning and safety standards. The position also serves members by answering questions, recommending bakery items, responding to calls, and taking special orders. Bakery Clerks support club policies and procedures, contribute to GOLD Member and club standards, and may perform other duties or work in other departments as needed. Regular, predictable, full attendance is an essential function of the job.

Requirements

  • At least 18 years of age.
  • Regular, predictable, full attendance is an essential function of the job.
  • Frequently lift objects up to 50 pounds; may need to lift and move heavy or awkward objects over 50 pounds with assistance.

Nice To Haves

  • Experience working in a bakery or customer-service-oriented environment.
  • Knowledge of bakery products.

Responsibilities

  • Answer questions, recommend bakery items, answer Member calls, and take special orders.
  • Proof and bake unfinished bakery goods according to product handling information, using ovens and other equipment.
  • Use bakery production charts to guide production and display quantities, and gather products for the next business day.
  • Package freshly baked goods, including cookies, Danish pastries, muffins, rolls, breads, pies, cakes, and other items as needed.
  • Unpack bakery goods from the freezer and display appropriate quantities based on production chart recommendations.
  • Decorate special-order or case products.
  • Rotate and store bakery products according to food safety, freshness, and product handling policies and procedures.
  • Receive, inspect, and store bakery shipments.
  • Check products for freshness and company quality standards, identify out-of-date products daily, and follow salvage and stale product procedures.
  • Generate labels and price tickets, perform price checks when necessary, and ensure items are accurately priced.
  • Clean and sanitize bakery equipment, display fixtures, and food surfaces, including ovens, utensils, refrigerated cases, display racks, and tables.
  • Operate and handle bakery equipment using safe work methods and applicable policies and procedures.
  • Maintain club policies and procedures and support the application of club policies, procedures, and compliance.
  • Deliver member service excellence, resolve or deescalate member concerns, and help maintain a safe and positive environment.
  • Work as a team to maintain GOLD club standards, including stocked items, promotional plans, accurate signage, and clean, organized spaces.
  • Perform other duties as assigned, including working in other departments as needed.
  • Maintain regular, predictable, full attendance.

Benefits

  • Weekly pay.
  • Complimentary Club Card Membership and a free Supplemental Membership for someone in the team member’s household.
  • Paid time off, including vacation, personal and sick days, holidays, bereavement leave, and jury duty leave.
  • Three medical plan options, with optional dental, vision, Health Savings Account, and flexible spending account options.
  • 401(k) retirement savings plan with a company match for team members age 18 and older.
  • Employee Stock Purchase Plan with the opportunity to purchase BJ’s common stock at a 15% discount.
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