Dunkin Baker/Finisher - Overnight Shift

Dunkin' Donuts•Kingsport, TN

12d•$12 - $14

About The Position

The Overnight Baker/Finisher prepares fresh baked goods for Dunkin’ customers, including donuts, bagels, and other treats. The role involves baking, glazing, filling, and decorating products; maintaining product quality; managing baking supplies and ingredients; and keeping the baking area clean while following health and safety protocols. The employee works overnight with other team members, follows recipes and restaurant standards, responds promptly to challenges, and prepares products for the morning rush. Other duties may be assigned.

Requirements

Be at least 18 years old.
Be fluent in English, with the ability to read, write, speak, and understand it well.
Have basic math skills for recipe management and inventory control.
Be capable of safely operating restaurant equipment during the night shift.

Responsibilities

Bake donuts, bagels, and other treats so they are fresh and ready for the morning rush.
Glaze, fill, and decorate products.
Maintain Dunkin’ Donuts product quality standards.
Manage baking supplies and ingredients and track what is needed.
Keep the baking area clean and follow health and safety protocols.
Collaborate with overnight team members in a supportive and respectful manner.
Respond positively to guidance and take responsibility for overnight duties.
Follow the work schedule and be punctual.
Prepare fresh, high-quality products with a focus on guest satisfaction.
Resolve overnight challenges promptly.
Follow Dunkin’ Donuts brand standards, systems, recipes, and procedures.
Implement restaurant standards and marketing initiatives efficiently.
Comply with cash, cleanliness, food safety, and security policies.
Perform other duties as assigned.