The Overnight Baker/Finisher prepares and finishes Dunkin' baked goods overnight so that fresh products are ready for the morning rush. The role includes baking donuts, bagels, and other treats; glazing, filling, and decorating products; maintaining product quality; monitoring baking supplies and ingredients; and keeping the baking area clean while following health and safety protocols. The position works with other overnight team members in a supportive and respectful environment. The Baker/Finisher is expected to respond positively to feedback, meet the overnight schedule, resolve operational challenges promptly, and follow Dunkin' brand standards, recipes, procedures, and policies. The role also supports guest satisfaction and efficient restaurant operations by preparing high-quality products for the morning and complying with cash, cleanliness, food safety, and security requirements. Other duties may be assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed