The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, and profitability. The role requires setting an example for the crew and following and enforcing company policies and procedures. It also includes general store team member duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The position may also include delivery duties: delivering products by car to customers, distributing flyers and door hangers, and navigating the designated delivery area. Delivery requires a valid driver's license and access to an insured vehicle that can be used for deliveries. Work involves a range of physical activities and conditions, including standing, walking, lifting and carrying supplies, pushing trays, occasional climbing, bending, crouching, and continuous reaching and hand use. Conditions may include temperature changes, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, moving mechanical parts, and adverse weather during outside tasks or deliveries.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed