Assistant Manager

Popeye's Louisiana Kitchen (Dev Restaurants LLC) • High Point, NC

5d

About The Position

The Assistant Manager ensures adherence to Popeyes operational standards for food preparation, service, sanitation, cleanliness, security, and employee appearance and conduct. The role supervises employees in preparing high-quality food and providing courteous, efficient service in clean, well-maintained surroundings. The Assistant Manager also solicits customer feedback, resolves customer complaints, and oversees restaurant opening, operating, and closing procedures during assigned shifts.

Requirements

• 6–12 months of food management experience.

Responsibilities

• Ensure operational standards for food preparation, service, sanitation, cleanliness, security, and employee appearance and conduct are followed.
• Supervise employees preparing high-quality food and providing courteous, efficient customer service.
• Maintain clean, well-maintained restaurant surroundings.
• Solicit customer feedback and resolve customer complaints.
• Oversee restaurant opening, operating, and closing procedures during shifts.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed