As a Domino’s Assistant Manager, you are responsible for the success of the store and its staff during your shift. The role includes supporting and developing the team, setting an example by following company policies and procedures, and managing store operations such as staffing, inventory, cash, food, costs, customer relations, cleanliness, marketing, and profitability. The position offers opportunities for career progression, including advancement to general manager and franchise ownership. The job involves operating store equipment, stocking ingredients and supplies, preparing products, receiving and processing telephone and in-person orders, taking inventory, completing paperwork, and cleaning the facility and equipment. It requires communicating with customers and coworkers, using a computer keyboard or touchscreen, handling monetary transactions, and working in a fast-paced environment with changing temperatures and other kitchen conditions. The role involves extensive standing and continuous hand use, as well as walking short distances, lifting and carrying deliveries and supplies, pushing or pulling trays, occasional climbing, bending, crouching, and reaching. Work may also involve adverse weather when performing outdoor tasks and exposure to hot surfaces, food odors, cornmeal dust, cramped spaces, sharp edges, and moving mechanical parts.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed