The Assistant Manager operates equipment, stocks ingredients and supplies, prepares products, processes telephone and in-person orders, takes inventory, and completes associated paperwork. The role includes cleaning the equipment and facility, delivering products to customers by car, and distributing flyers and door hangers. Training and orientation are provided on the job. The position requires open availability, a valid driver’s license and safe driving record meeting company standards, access to an insured vehicle for deliveries, and passing a background check. The role requires the ability to communicate with customers and co-workers, train and lead, process orders accurately, maintain cost controls, and navigate within the designated delivery area. Work includes standing for most tasks, frequent hand use and reaching, occasional lifting and carrying of heavy supplies, and navigating stairs or other challenging delivery locations. The job involves exposure to varied temperatures and weather, hot surfaces, food odors, cornmeal dust, sharp edges, and moving mechanical parts.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed