The Customer Service Rep operates equipment, stocks ingredients and supplies, prepares products, receives and processes telephone orders, takes inventory, completes paperwork, and cleans equipment and the facility. Orientation and training are provided on the job. The role involves communicating with customers and co-workers in person and by telephone, entering orders by computer keyboard or touchscreen, handling monetary transactions, and performing physical tasks in a fast-paced food-service environment. Team members may also deliver pizzas within a designated delivery area.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed