Assistant Manager(07781) - 1904 N. Chester

Domino's•Bakersfield, CA

About The Position

The Assistant Manager is responsible for what happens during their shift, including cost, inventory, and cash controls; customer relations; staffing; food management; paperwork; scheduling; store cleanliness; marketing; and profitability. The manager sets an example for the crew and is expected to follow all company policies and procedures and ensure the crew does the same. The role requires strong judgment, math, multitasking, communication, and customer-service abilities. On-the-job orientation and training are provided. The position may include general store-team duties such as operating equipment, stocking ingredients and supplies, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. Delivery duties described in the posting include delivering products by car, distributing flyers and door hangers, and navigating delivery locations. Delivery work requires a valid driver's license with a safe driving record and access to an insured vehicle. Work takes place in a store and may involve exposure to varying weather, temperature changes, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts. Physical tasks include standing, walking, lifting and carrying supplies, pushing or pulling trays, occasional climbing, bending, squatting, reaching, and frequent hand use. Delivery duties can involve carrying food and beverages, driving, walking, and climbing stairs.

Requirements

  • Ability to exercise judgment, perform math, and multitask.
  • Ability to follow company policies and procedures and set an example for the crew.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers in person and by phone.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills for taking and processing orders.
  • Motor coordination and eye-hand coordination to make precise movements quickly and accurately; ability to enter orders using a computer keyboard or touch screen.
  • Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • For delivery duties: valid driver's license with a safe driving record meeting company standards, and access to an insured vehicle that can be used for delivery.
  • For delivery duties: navigational skills to read a map and locate addresses within the designated delivery area, and ability to navigate adverse terrain and delivery sites.
  • Ability to perform the physical tasks described, including standing, walking, lifting, carrying, pushing, pulling, climbing, bending, squatting, and reaching.

Responsibilities

  • Oversee all operations and activities during the assigned shift.
  • Manage cost controls, inventory control, and cash control.
  • Handle customer relations and provide great customer service.
  • Staff the store and complete required paperwork.
  • Manage food and work to a schedule.
  • Maintain the store's image, cleanliness, and adherence to standards and policies.
  • Support marketing and profitability.
  • Operate equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; and clean equipment and the facility as needed.
  • When performing delivery duties, deliver products by car to customers and distribute flyers and door hangers.
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