Assistant Manager(07781) - 1904 N. Chester

Domino's Franchise • Bakersfield, CA

4d

About The Position

The Assistant Manager helps oversee Domino’s Pizza store operations and is responsible for everything that happens during an assigned shift. The role includes setting an example for the crew, following company policies and procedures, and managing staffing, paperwork, inventory, cash, food, costs, customer relations, cleanliness, marketing, and profitability. The position also involves general store-team duties such as operating equipment, stocking ingredients, preparing products, processing orders, taking inventory, completing paperwork, and cleaning the equipment and facility. On-the-job orientation and training are provided.

The posting also describes delivery-related duties and requirements, including delivering orders by car, distributing flyers and door hangers, and carrying products to customers. It lists requirements for a valid driver’s license and access to an insured vehicle. The work can involve changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. Physical activities include prolonged standing, walking, lifting and carrying supplies, pushing trays, climbing, bending, crouching, reaching, and frequent use of hands and arms.

Requirements

• Ability to use judgment, perform basic math, and multitask.
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
• Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
• Ability to make correct monetary change.
• Verbal, writing, and telephone skills for taking and processing orders.
• Motor coordination to make precise movements rapidly and accurately.
• Ability to enter orders using a computer keyboard or touch screen.
• Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
• Valid driver’s license with a safe driving record meeting company standards, for delivery duties.
• Access to an insured vehicle that can be used for delivery, for delivery duties.
• Navigational skills to read a map and locate addresses within the designated delivery area, for delivery duties.
• Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying products, for delivery duties.
• Ability to meet the described physical demands, including standing, walking, lifting, carrying, pushing, climbing, bending, crouching, reaching, and frequent hand use.

Responsibilities

• Be responsible for everything that happens during the shift.
• Set an example for the crew and follow all policies and procedures.
• Manage staffing, paperwork, cost controls, cash control, inventory, and food management.
• Work to a schedule and maintain standards and a professional image.
• Provide great customer service and manage customer relations.
• Maintain attendance and punctuality and ensure transportation to and from work.
• Maintain store cleanliness, support marketing, and contribute to profitability.
• Operate equipment, stock ingredients, prepare products, receive and process telephone orders, take inventory, complete paperwork, and clean equipment and the facility.
• Deliver products by car to customers and deliver flyers and door hangers, as applicable.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed