Assistant Manager

OAK & STONE • Dallas, TX

5d

About The Position

Oak & Stone is a neighborhood-tavern-style restaurant offering food, drinks, and service, including Florida’s largest self-pour beer wall. The Assistant Manager helps lead daily front-of-house and overall restaurant operations, supporting the General Manager and working with kitchen and service teams to provide a high-quality guest experience. The role is suited to a guest-focused hospitality leader who leads by example and is interested in growing into a larger leadership role.

Requirements

• 2–4 years of restaurant management or supervisory experience.
• Strong leadership, communication, and problem-solving skills.
• Guest-first mindset and passion for hospitality.
• Understanding of restaurant operations, labor, and compliance.
• Ability to thrive in a fast-paced, team-oriented setting.

Responsibilities

• Assist the General Manager in leading day-to-day operations.
• Ensure exceptional service and a welcoming guest environment.
• Help recruit, train, and coach front-of-house team members.
• Support scheduling, labor management, and operational efficiency.
• Maintain a clean, safe, and compliant restaurant environment.
• Resolve guest issues promptly and professionally.
• Collaborate with kitchen leadership to ensure food and service standards are met.
• Represent Oak & Stone at events and in the community.

Benefits

• Competitive pay and benefits.
• Career advancement opportunities.
• Fun, inclusive, and team-driven culture.
• Supportive leadership and work/life balance.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed