Assistant Manager TAP - MGM National Harbor

MGM Resorts International•Harbor, OR
•$46,000 - $63,200•Onsite

About The Position

As a Restaurant Assistant Manager at TAP, you will be responsible for the daily operations of the restaurant and helping create a welcoming, memorable guest experience. You will supervise dining-room service, coordinate staffing and station coverage, manage employee performance and attendance issues, and communicate with culinary and management teams to address food-service needs. The role also includes ordering supplies, maintaining inventory and stocking areas, inspecting food for freshness and quality, and communicating directly with guests about special requests and large-party reservations.

Requirements

  • Must be at least 21 years of age.
  • Must have a high school diploma, GED, or equivalent.
  • Must have at least two years of prior relevant experience.

Nice To Haves

  • Prior Food and Beverage experience, including supervisory or managerial experience.

Responsibilities

  • Make daily floor plans for each shift to ensure proper rotation and coverage of stations.
  • Supervise floor service in dining rooms during operating hours.
  • Perform employee evaluations and manage issues related to attendance records.
  • Maintain communication with the Chef about food-service and menu issues.
  • Communicate with management, chefs, and culinary staff to address issues or needs requested by guests and employees.
  • Order supplies through the IP System and Purchasing, and prepare purchase requisitions for outlets receiving items from the warehouse or support departments.
  • Keep inventory forms and the stocking area updated.
  • Inspect food from support departments to ensure freshness and quality.
  • Communicate directly with guests regarding special requests and large-party reservations.

Benefits

  • Wellness incentive programs to support physical and mental health.
  • Company hotel, food and beverage, retail, entertainment, and partner discounts.
  • Free meals in the employee dining room.
  • Free parking on and off shift.
  • Health and income-protection benefits for eligible employees.
  • Professional and personal development through programs, networking opportunities, and community involvement.
  • Eligible employees may participate in medical, dental, vision, life insurance, 401(k), and time-off plans; offerings vary based on eligibility factors.
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