The Assistant Manager of Hospitality oversees Sheetz’s customer-service procedures and ensures Hospitality and Total Customer Focus standards are met across inventory, preparation, promotion, production, service, and sales. The role also helps lead day-to-day store operations when the Store Manager is absent. It supports recruitment, selection, training, and performance management; handles customer concerns; and monitors compliance with company policies, procedures, and programs. The Assistant Manager follows up on customer-service shop responses, quality-assurance audits, secret shops, and surveys, and oversees customer transactions, cleanliness, merchandising, end-of-day tasks, and profit-management processes. The posting offers an additional $1.50 per hour for work between 10 p.m. and 6 a.m. Sheetz states its commitment to considering qualified applicants with disabilities who can perform the essential duties with or without accommodations.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED