The Assistant Manager of Hospitality oversees Sheetz’s commitment to total customer focus and ensures that customer-service and hospitality standards are met throughout the store. The role manages customer experiences across inventory, preparation, promotion, production, service, and sales, and leads day-to-day store operations when the Store Manager is absent. The Assistant Manager supports the Store Manager with recruitment, selection, training, and performance management; helps determine staff schedules; responds to customer questions and concerns; and monitors team compliance with company policies and procedures. The role also follows up on customer-service shop responses, quality-assurance audits, secret shops, and customer surveys. Additional responsibilities include overseeing timely transactions, store and facility cleanliness, completion of end-of-day tasks, merchandise placement and replenishment, and profit-management processes.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED