Assistant Kitchen Manager H

TPI Hospitality • Fairmont, MN

2d

About The Position

TPI Hospitality is hiring a full-time Assistant Kitchen Manager at Torge’s Bar & Grill in Fairmont, Minnesota. The role supports kitchen leadership and daily restaurant service, helping lead kitchen staff, maintain efficient lunch and dinner operations, and meet food-cost and labor expectations. Pay is based on experience; the schedule is to be confirmed.

Requirements

• Ability to work in a team environment and lead kitchen staff.
• Ability to communicate effectively and execute expectations.
• Ability to multitask in a fast-paced environment.

Responsibilities

• Provide friendly, energetic, and positive interactions with guests.
• Work as part of a team and help lead kitchen staff.
• Assist with hiring, developing, and inspiring a team to achieve budgeted food-cost and labor expectations.
• Communicate effectively and execute expectations.
• Manage daily lunch and dinner services, ensuring efficiency, proper ticket times, and adherence to recipes.
• Multitask in a fast-paced environment.

Benefits

• Medical and dental insurance
• 401(k) and matching
• Paid time off (PTO) and holiday premium pay
• Volunteer time off (VTO), bereavement leave, and school conference leave
• Employee discounts
• Tuition discount

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed