Iacofano's Catering & Events is hiring an Assistant General Manager to lead overnight kitchen operations in West Columbia, South Carolina. The company caters private jets, airlines, and corporate events around the clock from kitchens near the airport. The role owns overnight production, ensuring food is prepared to specification and ready on time for morning runs, while maintaining the standards required for private aviation catering. The position is full-time and salaried, with five overnight shifts per week, typically totaling 50 hours. Additional hours are required for large events and holidays. Overnight leaders may have opportunities to advance to General Manager roles or support new-location openings as the company grows.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed