The Assistant General Manager leads the bakery-cafe team and partners with the General Manager to oversee operations, delight guests, and grow the business. The role takes ownership of hiring, training, and team development while helping create a culture of warmth, belonging, growth, and trust. The Assistant General Manager supports operational decisions and problem solving, manages staffing and scheduling, develops team members and managers, and helps ensure the bakery-cafe meets its goals, quality standards, and guest-service expectations. The role also supports company initiatives, regulatory compliance, workplace safety, cost and inventory management, and Panera’s Guiding Values & Behaviors. This position requires flexible hours, including nights and weekends, and work in a fast-paced environment with shifting priorities. A job offer is conditional upon the results of a background check.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed