The Assistant General Manager provides overall leadership, supervision, and direction for strategic initiatives and operating standards to positively impact business results in selected front-of-house and back-of-house areas, under the guidance of the General Manager. The role oversees business operations from detailed execution to broader objectives, leads teams to create memorable guest experiences, and supports revenue growth and cost control. The position involves working in a fast-paced, noisy restaurant and entertainment environment, including weekends, nights, and holidays. The posting describes average work weeks of 50 hours and says the role may involve walking five miles per shift and handling 100K days.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed