Production Supervisor Jobs

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Production Supervisor

High Liner Foods•Newport News, VA
•$73,000 - $90,000•Hybrid

About The Position

This 2nd Shift Production Supervisor will manage assigned processes and personnel to meet or exceed company and departmental goals. Oversee efficient production of quality products through effective communication with managers, subordinates, and all other departments within the organization.

Requirements

  • Bachelors degree is desired
  • Management and Supervision courses and/or training coupled with the ability to successfully coach, guide and direct team members
  • Demonstrated ability to analyze and solve problems
  • Demonstrated ability to understand and evaluate costs involved with production
  • Proven ability to communicate with team members whom have limited English or experience communication barriers
  • Minimum three (3) years of manufacturing supervisory experience
  • Experience with Food Manufacturing desirable
  • Experience with HACCP desirable
  • Agreement to obtain USDC HACCP Certification
  • Agreement obtain and regularly update Red Cross CPR/First Aid Certifications

Responsibilities

  • Plan and coordinate daily production activities by reviewing schedules, processing specifications, equipment needs, materials, staffing, and line set-ups to meet production goals.
  • Partner with Production Scheduling, Sanitation, Warehouse, Maintenance, Accounting, R&D, and other departments to support efficient, cost-effective operations and successful project execution.
  • Assign employees to work areas and tasks, communicate expectations clearly, and use labour effectively to maximize productivity and efficiency.
  • Lead, coach, train, and develop employees through formal training, performance management, employee involvement, and continuous improvement initiatives.
  • Manage employee-related actions in partnership with Human Resources, including hiring, disciplinary action, time and attendance, leave, promotions, reviews, and training requirements.
  • Promote and maintain a safe, healthy, and compliant work environment by monitoring work areas, reinforcing safe work practices, following labour laws and regulations, and supporting all required safety programs.
  • Ensure production quality, food safety, and documentation requirements are met, including HACCP, raw material usage, finished production, downtime, staffing, accident reports, work orders, and related records.
  • Model and reinforce Company policies, the Code of Conduct, vision, and values while fostering a positive work environment and completing other duties as assigned.

Benefits

  • Competitive Salary
  • Heath, dental & vision coverage
  • Pay for performance incentives
  • Employee & Family assistance programs
  • Wellness Programs
  • Retirement Planning
  • Supplemental Parental Leaves
  • Disability Support
  • Volunteer hours
  • Learning and mentorship opportunities
  • Safety focused work environment

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