Prep Cook III
UNIVERSITY OF VIRGINIA HOST PROPERTIES INC • Charlottesville, VA124d
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Prep Cook III – Birdwood Grill
UNIVERSITY OF VIRGINIA HOST PROPERTIES INC•Charlottesville, VA
About The Position
The Prep Cook III is an entry-level culinary role responsible for executing complex prep tasks and supporting kitchen readiness for service. This position plays a key role in maintaining consistency and efficiency across the kitchen.
Requirements
- 1+ years culinary experience
- Strong knife skills and understanding of kitchen operations
- Ability to work independently and lead prep priorities
Responsibilities
- Execute advanced prep techniques including butchery, sauce preparation, and batch production
- Ensure mise en place is prepared to standard for all stations
- Support inventory rotation and organization
- Maintain high standards of cleanliness and food safety
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
101-250 employees
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