Line Cook
BallenIsles Country Club • Smyrna, DE56d • Onsite
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Line Cook
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Line Cook
BallenIsles Country Club•Smyrna, DE
•Onsite
About The Position
Garrisons Lake Golf Club, located in Smyrna, DE, is pleased to announce an excellent career opportunity for a Part-Time Line Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management. General Purpose: Prepares food products for restaurant and banquet operations to ensure quality, consistency, and guest satisfaction.
Requirements
- High school diploma or GED; or one to three months of related experience and/or training; or equivalent combination of education and experience
- Ability to read and speak English may be required to perform job duties (e.g., communicating with English-speaking customers or co-workers; equipment manuals are in English).
Nice To Haves
- Food Safety and Sanitation Training
Responsibilities
- Prepares sufficient quantities of food in accordance with production plans or forecasted needs
- Utilizes whole food products while minimizing waste
- Maintains cleanliness and sanitation standards in assigned areas
- Alerts chef or supervisor of equipment issues, food overages, or shortages in a timely manner
- Requisitions inventory and receives supplies as needed for daily production
- Ensures proper storage of food items, including wrapping, dating, and rotating products
- Incorporates safe work practices in job performance
- Regular and reliable attendance
- Performs other duties as required
Benefits
- Healthcare Benefits – Medical (if determined by the ACA measurement)
- Retirement Benefits – 401(k) with employer match (19 years of age and older)
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
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