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Our Dishwashers are responsible for washing and sanitizing all food service utensils, glassware, plate ware, pots, and pans. Around here we say our purpose is to bring people together to celebrate the love of family and friends. We call it The Maggiano's Way. Brinker International pioneered the idea of casual dining. Maggiano's Little Italy opened its doors on the corner of Clark and Grand in Chicago. Today, thousands of restaurants later, Brinker International is the name behind good food, good times and great places to work. Maggiano's is a slice of Italian American tradition come to life. Our Kitchen team, including Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. This team consistently delivers works of art to the tables of every Guest. They are true foodies to the core, energized by the creative inspiration of the dishes developed by our masterful culinary team in Dallas. It is a fast-paced environment that requires dedication and commitment to excellence, whether prepared for the special couple on Valentine's Day, or for the 250 friends and family attending the wedding of the year. This team is "all in".