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Villa Colombo Toronto- Permanent Part Time- Dietary Aide

ExtendicareToronto, ON
$23 - $23Onsite

About The Position

Villa Colombo Toronto is a 391-bed long-term care home in the heart of Toronto, committed to providing compassionate, resident-centered care for older adults. As a Best Practice Spotlight Organization (BPSO) and a General Member of the Eden Alternative, we implement evidence-informed practices and innovative approaches that enhance the quality of life for our residents. Our team fosters a supportive, inclusive, and collaborative environment where employees are valued and encouraged to grow in their careers. We are currently inviting applications for a Permanent Part Time Dietary Aide to join our Food Servies Team. This posting is for a current permanent part-time vacancy within our Food Services Department. This position is unionized and governed by the CUPE Collective Agreement.

Requirements

  • Successful completion of a Food Service Worker program approved under the Fixing Long-Term Care Act, 2021 OR An equivalent combination of education and experience that provides the required knowledge and skills for food service in a long-term care home, including:
  • Minimum two (2) years’ experience in an institutional, health care, long-term care, retirement, or hospitality food service setting; and
  • Demonstrated knowledge of: Therapeutic and texture-modified diets Safe food handling and sanitation Infection Prevention and Control practices Mealtime assistance and resident-centred dining
  • Current Food Handler / Safe Food Handling Certificate from a recognized provider.
  • Ability to read, write and communicate effectively in English.
  • Physically able to perform the duties of the position.
  • Ability to work shifts, including evenings, weekends, and holidays.
  • Satisfactory Police Record Check with Vulnerable Sector Screening issued within the last six (6) months, in accordance with the Fixing Long-Term Care Act, 2021.
  • Compliance with Villa Colombo Toronto immunization and tuberculosis screening requirements.

Nice To Haves

  • Experience working with older adults and persons with cognitive impairment is an asset.
  • Italian language skills are an asset.

Responsibilities

  • Follow established work routines and schedules for meal service.
  • Prepare and serve meals and nourishments in accordance with therapeutic diets, texture modifications, allergies, and resident preferences.
  • Set up and clean dining rooms, serveries, and food service areas.
  • Deliver meal carts and trays at safe and appropriate temperatures.
  • Assist residents with eating and drinking, using safe feeding techniques as required.
  • Observe and report changes in resident appetite, intake, swallowing ability, and dining behaviours to the Registered Staff and/or Dietitian.
  • Maintain accurate documentation related to meal service and resident intake as required.
  • Adhere to Infection Prevention and Control practices at all times.
  • Follow safe food handling and sanitation procedures.
  • Perform all other related duties that contribute to the team approach to resident care as assigned.

Benefits

  • Shift premiums in accordance with the Collective Agreement
  • Comprehensive benefits package or percentage in lieu of benefits, where applicable
  • Participation in the Healthcare of Ontario Pension Plan (HOOPP)

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