Food Service Worker Jobs

About The Position

Requirements

• Basic knowledge of cooking techniques (we’ll train the right person!)
• A commitment to cleanliness and food safety
• A dependable and positive attitude
• Comfort working in a school kitchen environment
• A passion for helping kids grow strong and healthy
• Ability to communicate effectively and respectfully
• Ability to work independently with minimal supervision
• Ability to work with students, staff and Administration
• Has manual dexterity to handle knives and other pieces of kitchen equipment such as slicers, mixers, steamers, ovens and dishwashers

Responsibilities

• Prep, light cooking and prepare a variety of meals according to school menus
• Ensure all food is safely cooked and presented with care
• Maintain a clean and organized kitchen workspace
• Work with team members to serve meals in a timely, friendly manner
• Support special dietary needs and food allergy safety procedures
• Provide exceptional customer service
• Serve and present food in a visually appealing manner
• Use Mosaic POS system to process transactions and reconcile cash
• Operate kitchen equipment such as, but not limited to ovens, slicers, steamers, stove tops, warmers and dishwashers
• Conform to all safe food handling, storage and sanitation methods in accordance with guidelines
• Prepare food according to the recipes and directions provided by the Food Services Manager
• Help and assist Cooks, Bakers and other team members with joint tasks when other assigned tasks are completed
• Regular and on-time attendance is required for student support
• Perform such other tasks and assume such other responsibilities as may be designated or assigned by the Food Services Manager

Benefits

• Paid training
• Steady hours
• Opportunities for growth