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Our Prep Cooks are responsible for following our recipes to prepare and portion menu items. Around here we say our purpose is to bring people together to celebrate the love of family and friends. We call it The Maggiano's Way. Norman Brinker pioneered the idea of casual dining, and Brinker International is the name behind good food, good times and great places to work, with Maggiano's being a slice of Italian American tradition. The company also supports the Make-A-Wish Foundation, the North Texas Food Bank, and the Brinker Family Fund. The Kitchen team, including Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks, and Dishwashers, runs scratch kitchens with professionalism, consistently delivering works of art to Guests. It is a fast-paced environment that requires dedication and commitment to excellence, whether for special occasions like Valentine's Day or large events like weddings. Brinker International is an Equal Opportunity Employer, committed to workplace diversity, working, and fun.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees

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