Bartender Jobs

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Laurel Court Bartender

AccorHotelβ€’San Francisco, CA
β€’Onsite

About The Position

The Fairmont is looking for a Bartender who is passionate about service and guest experience! Reporting to the Food and Beverage Manager, responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly and engaging service. Proven mixology knowledge and experience. Maintain a professional but engaging interaction with guests and colleagues. Assist guests regarding all beverage menu items in an informative and helpful way. Mix drinks and control the beverage stock as per guidelines. Have full knowledge of beverage lists and promotions. Have full knowledge of all menu items, garnishes, contents and preparation methods. Follow outlet policies, procedures and service standards. Follow all safety and sanitation policies when handling food and beverage. Other duties as assigned.

Requirements

  • Excellent knowledge of all beverage products
  • Previous point of sale system experience an asset
  • Excellent communication and organizational skills
  • Strong interpersonal and problem solving abilities
  • Highly responsible & reliable
  • Ability to work well under pressure in a fast paced environment
  • Ability to work cohesively with fellow colleagues as part of a team
  • Ability to focus attention on guest needs, remaining calm and courteous at all times
  • Constant standing and walking throughout shift
  • Frequent lifting and carrying up to 20 lbs
  • Occasional kneeling, pushing, pulling, lifting
  • Occasional ascending or descending ladders, stairs and ramps
  • Must have proof of eligibility to work in the United States

Nice To Haves

  • Previous point of sale system experience

Responsibilities

  • Consistently offer professional, friendly and engaging service
  • Proven mixology knowledge and experience
  • Maintain a professional but engaging interaction with guests and colleagues
  • Assist guests regarding all beverage menu items in an informative and helpful way
  • Mix drinks and control the beverage stock as per guidelines
  • Have full knowledge of beverage lists and promotions
  • Have full knowledge of all menu items, garnishes, contents and preparation methods
  • Follow outlet policies, procedures and service standards
  • Follow all safety and sanitation policies when handling food and beverage
  • Other duties as assigned

Benefits

  • Hourly Rate: $27.56 USD Gross per Hour

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