Waiter/Waitress (Part Time)
About The Position
Morrison Living is hiring immediately for a part time WAITER/WAITRESS position. This role involves taking food and beverage orders and efficiently delivering items to dining room guests. You'll greet guests warmly, take orders efficiently, and deliver food promptly and professionally while maintaining safe food handling and sanitation standards. The position requires demonstrating a complete understanding of menu items and ingredients, advising guests on food and drink combinations, and accommodating reasonable requests. You will also need to communicate directly with back-of-the-house staff, handle cash-handling procedures, and promote a clean, safe, and neat environment. Addressing complaints and issues promptly and relaying information to a supervisor is also part of the role. The dining room setup and maintenance, including sanitation standards, are key responsibilities. You will operate various equipment and work with staff from other departments for special events and functions. This is a part-time role with a schedule of Monday - Friday, rotating weekends, with shifts from 4:00 pm - 8:00 pm or 11:30 am - 8:00 pm.
Requirements
- No experience necessary.
- Willing to train.
Nice To Haves
- Enjoy creating memorable experiences.
- Passionate about hospitality and culinary excellence.
Responsibilities
- Greet guests in the dining room promptly and warmly.
- Take food and beverage orders efficiently, following established steps of service.
- Deliver food promptly and professionally.
- Maintain safe food handling and sanitation standards.
- Follow up periodically to assist with any additional needs or requests.
- Demonstrate complete understanding of menu items and ingredients.
- Advise guests on appropriate combinations of food and drinks when requested.
- Accommodate reasonable requests and note guest preferences.
- Demonstrate knowledge of specialized diets and allergens as needed.
- Communicate directly with back-of-the-house staff to ensure orders are delivered correctly and special requests are accommodated.
- Exhibit exceptional communication skills and demonstrate ability to get along well with others.
- Remain flexible and patient when communicating with guests and staff.
- Collect tickets and follow proper cash-handling procedures.
- Promote a clean, safe, and neat environment for guests.
- Maintain a high level of sensitivity and confidentiality regarding personal or medical information.
- Promptly address complaints or issues and relay relevant information or complaints directly to supervisor.
- Ensure the dining room is properly set up prior to and after the service period.
- Keep the dining area clean and neat while meeting established sanitation standards.
- Operate a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines.
- Work with staff of other departments to perform job duties during special events and functions.
- Perform other duties as assigned.
Benefits
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Medical (Full-time)
- Dental (Full-time)
- Vision (Full-time)
- Life Insurance/AD (Full-time)
- Disability Insurance (Full-time)
- Commuter Benefits (Full-time)
- Employee Assistance Program (Full-time)
- Flexible Spending Accounts (FSAs) (Full-time)
- Paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
