Dion’s is hiring a Team Member to work in a busy pizza restaurant. Team Members collaborate on food preparation, serving customers, making orders, and cleanup. The workplace is described as fun and team-driven, with frequent interaction among coworkers and customers. Internal training is provided to teach the skills needed for the role. Day crew generally works Monday through Friday, with variable start and end times between 7:00 a.m. and 4:00 p.m. Night crew works evenings and weekends, with variable hours generally between 4:00 p.m. and closing on weeknights and 7:00 a.m. and closing on weekends. Employees are not expected to work every shift, and schedules may be adjusted around outside activities. Mixed schedules may also be available. The role is part-time, and the listed salary is $13.50–$15.50.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed